Holy Basil, Rama Tulsi - India/Africa
Rama tulsi is the most common type of tulsi, or holy basil, which is grown in India. It is a well-used and revered herb in Ayurvedic medicine. Ocimum tenuiflorum is a member of the mint family and cousin to sweet basil and features a purple stem with maturing leaves that remain green. Rama holy basil is known for its mellow flavor. This herb is used as an antiseptic, for inflammation, reduce high blood sugar, for pain relief, and stomach ulcers.
*We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.